SALMON TIRADITO
Silky slices of salmon in a vibrant kimchi-ponzu sauce, delicately garnished with aromatic drops of citrus and ginger.
TUNA TARTARE
Fresh tuna with mango, served on a crispy rice chip and topped with our signature sauce.
BEEF TARTARE
Finely sliced grass-fed beef served with toasted brioche and house-fermented vegetables.
SHRIMP POPCORN
Golden-fried shrimp tossed in a light batter, served with bold and spicy mayo
DZADZIKI WITH ZUCCHINI CHIPS
Creamy Greek dip with cucumber and garlic, accompanied by crisp zucchini chips and a microgreen mix.
Wagyu Sliders
Grilled Tiger Prawns
CAESAR
Crisp baby romaine, anchovy fillets, aged Parmesan shavings, and egg yolk
GREEK SALAD
Juicy tomatoes, cucumbers, sweet peppers, marinated feta, Kalamata olives, and fragrant oregano
BURRATA
Creamy burrata with cherry tomatoes, green basil pesto, and drops of aromatic herb oil
BRANZINO
Delicate sea bass fillet with fennel sauté, grilled cherry tomatoes, and Mediterranean-style sauce
GRILLED OCTOPUS
Char-grilled octopus with crispy Hasselback potatoes, fermented shallots, and smoky romesco sauce
Idaho Rainbow Trout
RIBEYE STEAK 12oz
Juicy ribeye with royal oyster mushrooms, peppercorn sauce, and golden Hasselback potatoes
FILET MIGNON 8oz
Tender beef filet with silky celery root purée, shallot confit, rich veal jus, and layered potato gratin
LAMB CHOPS
Lamb rack glazed with spicy gochujang, served with grilled corn and herbaceous chimichurri sauce
MASHED POTATOES
Fluffy mashed potatoes with sun-dried tomatoes and fragrant rosemary
FRENCH FRIES
Crispy fries with Parmesan and a hint of truffle
ROASTED VEGETABLE MIX
Oven-roasted vegetables with sea salt and aromatic herbs
GRILLED ASPARAGUS
Charred asparagus with ponzu and bonito flakes
Federal Dessert
Tiramisu
Basturma
Thin slices of spiced cured beef, rich with the aroma of garlic and Eastern spices.
House made beef jerky
Slow-dried beef marinated in soy sauce, honey, and aromatic seasonings.
Chicken boguk
Thinly sliced chicken, slowly dried with aromatic spices.
Eggplant Caviar
Roasted eggplant, sweet bell pepper, and garlic - finely chopped and blended into a rustic vegetable spread.
Okroshka cold soup
A refreshing summer soup made with kefir or kvass, fresh vegetables, egg, and meat.
Ukrainian borscht
Traditional beet soup made with marbled beef and fresh vegetables. Served with Borodinsky bread, farm-style sour cream, salo (cured pork fat), garlic, and spicy mustard.
Garlic croutons
Toasted bread with garlic and butter.
Simply boiled shrimps
Shrimp gently boiled with salt, bay leaf, and lemon.
Suluguni lavash
Lavash filled with stretchy suluguni cheese, fresh herbs, juicy tomatoes, and a hint of garlic.
Chicken wings
Marinated in soy sauce, garlic, and spices, then baked or pan-fried to perfection.
Herring with potato
Lightly salted herring served with warm potatoes and marinated onions.
Beefstroganoff
A classic dish with tender beef in a creamy mushroom sauce with onions and a touch of mustard.
Chicken Shashlik
Flame-grilled chicken thigh with bold spices, served in soft lavash with marinated onions
Slow-cooked beef ribs
Tender beef ribs, slowly braised at a low temperature until perfectly soft. Served with creamy mashed potatoes and rich beef jus glaze
Stepping inside Federal Spa & Restaurant Menu at 1203 N Federal Hwy in Hollywood, you immediately get the sense that this place blends comfort with a little bit of surprise. As you look through what they offer, the dishes feel familiar but with small twists that make you want to try more than one thing. It’s the kind of menu that lets you go hearty or light, depending on your mood, and you can switch gears easily because everything is laid out in a way that just makes sense.
You’ll notice how the flavors lean into freshness, and while some items feel indulgent, others keep things bright and simple. Even better, the atmosphere here makes the whole experience feel unhurried, so browsing the options becomes part of the fun. Whether you’re stopping in for a quick bite or settling in for something more filling, the variety makes it easy to find a dish that fits exactly what you’re craving.